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Blueberry Lemon Poppyseed Muffins

Makes 12 servings

Ingredients

  • ½ cup coconut flour
  • 1/3 cup coconut oil
  • 6 eggs
  • ½ cup maple syrup
  • 5 tbsps. lemon juice
  • 2 tbsps. honey
  • 3 tbsps. poppy seeds
  • 2 cups blueberries
  • 2 tsps. Tasty Shakes™ Blueberries & Cream Oatmeal Mix-Ins

Directions

  1. In a large mixing bowl, combine all ingredients and mix until smooth. Fold in blueberries once batter is completely smooth.

  2. Pour batter into 12 greased muffin cups. Cook in oven for about 20 minutes at 350 degrees Farenheit.

  3. Top with extra Tasty Shakes™ Blueberries & Cream Oatmeal Mix-Ins and fresh blueberries if desired. Serve warm and enjoy!

(Recipe adapted from @eatswithkayla’s Blueberry Lemon Poppyseed Muffins on Instagram.)